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These days, all people have a lot to do that there’s no longer at any time to merely take a seat at the kitchen table to relish your morning cup of coffee. You have to get it with you. The problem is, it’s not practical having a regular coffee mug. The solution to this issue is really a travel coffee mug. Travel coffee mugs keep coffee warm if you take it where you can lid that prevents the contents from spilling. They can also be used with cold drinks for example iced tea because they will likely effectively keep such beverages cold.
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The simple truth is the fact that the majority these cheap coffee mugs work exactly the same. They have thin insulation and cheap lids. Some of these lids are better effective at stopping leaks and spills than these but generally speaking they are all similar. If you want a good mug that wont leak air or liquid then you’ve to pay for a little more money. Similarly should you prefer a mug which is capable of keeping your drinks hot for five hours or more you will need to branch out from the $5 to $10 range products and pay a little more. There are coffee mugs which keeps your coffee hot all day long; they’re not as rare you may think.
A personalized coffee mug is a good gift to take into account when approaching the vacations or another kinds of special event. Sending a personalized mug for a clients, suppliers or distributors will show them that you’re pleased to use them. Your clients, suppliers and distributors will them take your promotional gifts home or to their offices together and as a result others will discover your logo and find out about your company and what you can provide them; it’s targeted advertising at it’s best. Most adults drink a minumum of one coffee or tea daily so why not let them drink from the personalized coffee mug with your small business’s logo imprinted about it?
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Serve stroopwafels your next holiday gathering. These Dutch “syrup waffles” are crisp, paper-thin coasters are held together with a rich, gooey caramel syrup. It’s believed that Napoleon introduced the stroopwafel by dictating that sugar be grown in Holland to free France from its reliance on foreign sugar. Not long after, stroopwafels appeared inside Dutch city of Gouda. Known as syrup waffles, siroopwafels, stroopwafels, stroopies or waffle cookies, these were traditionally eaten at teatime. Placed on top of a cup of joe or tea, the caramel center softens slightly and becomes a lot more irresistible.